Reports By:

Domaine Cathiard Dinner

Domaine Cathiard Dinner

Written: January 2018

A dinner at the excellent Guo Fu Lou Restaurant, Wan Chai, Hong Kong on 26th January 2018. Two of the three wines from 2000 were affected by cork taint, unfortunately not a unique experience with Cathiard wines from this vintage. Otherwise Sylvain Cathiard’s gorgeously hedonistic style showed to very good effect. When tasting the Cathiard…

Why Subscribe?

  • Subscription gives you full access to all available reports and tasting notes, past and present.
  • Personalised account area, allowing you to bookmark any content for quick access.
  • As a subscriber, you will receive a monthly email updating you on recent inclusions.
  • Only £95.00 a year, no hidden costs or fees.
Subscribe Today
Bookmark(0)

Register with JMIB to learn more about Burgundy and its wine...

  • Receive details by email of the latest news to come from inside and outside Burgundy
  • Interact with other JMIB members by commenting on articles
  • Feel something is missing? You will be able to give feedback on the JMIB website
  • Manage your account so you are always kept up to date from JMIB
  • Registration is FREE and you can cancel your JMIB account whenever you wish.
  • Your Details

  • Minimum length of 8 characters.

    Close
    Register with Inside Burgundy

    Register with Inside Burgundy and select a membership plan that works for you

    Click here to register